The Royal Chef At Home: Easy Seasonal Entertaining

HEALTHY TURKEY MEATLOAF

MADE WITH GROUND TURKEY AND OATS, THIS IS A MOIST, FLAVORFUL MEATLOAF WHICH IS ALSO A LOT HEALTHIER THAN A TRADITIONAL GROUND BEEF OR BEEF/PORK LOAF. MAKES 6 PORTIONS

FOR THE MEATLOAF 2 pounds ground turkey 1 ½ teaspoon kosher salt ½ teaspoon black pepper 4 cloves garlic, crushed 2 teaspoons dried oregano 1 cup onion, finely chopped

FOR THE TOPPING 1 cup tomato ketchup 2 tablespoons yellow mustard 2 tablespoons brown sugar

1 cup bell pepper, finely chopped 2 eggs 1 (14 ounce) can diced tomatoes, including the juice 1 cup old fashioned quick cooking oats

1 Preheat the oven to 350ºF. Place all of the meatloaf ingredients into a large bowl and mix well. Grease a baking sheet and form the mix into one large loaf on the baking sheet.

2 Whisk together the topping ingredients and spoon over the top of the meatloaf. Bake in the center of the oven for about 45 minutes. Cool before slicing.

24 THE ROYAL CHEF AT HOME